Meaningful Visit from the Gastronomy Club
Altınbaş University's Gastronomy Club visited Kayaşehir Special Education and Practice School.
Altınbaş University's Gastronomy Club, comprised of university students, continues to lead in social responsibility projects. In this context, the members of the Gastronomy Club aim to bring a new perspective to the efforts made to help mentally disabled individuals become individuals who are at peace with society, socially adaptable, and able to stand on their own two feet through their own performance. With this goal in mind, the Club members organized an event at Kayaşehir Special Education and Practice School.
The Club members entered the kitchen with the students at the school who require special education and experienced the product-making process together with them. Delicious cupcakes were made during the event and enjoyed together.